Healthy Veggies Pasta.
You can have Healthy Veggies Pasta using 16 ingredients and 9 steps. Here is how you cook it.
Ingredients of Healthy Veggies Pasta
- It’s of Pasta 1 cup, 1 Carrot.
- You need 1/2 cup of Peas.
- It’s of Cauliflower-5 florets.
- It’s 1/2 cup of Capsicum.
- Prepare 1 of spring onion chopped.
- You need 6 of Mushrooms.
- You need of All purpose flour1tbsp.
- You need 1 glass of Milk.
- It’s 1 tbsp of Olive oil.
- Prepare of Oregano.
- You need of Chilli flakes.
- Prepare 1/2 tsp of Salt.
- Prepare 1 tsp of Sugar.
- You need of Tejpatta-1.
- It’s of Cloves-2.
- You need 1 tbsp of Ginger Garlic paste.
Healthy Veggies Pasta step by step
- Cut carrots and cauliflower in small pieces.Boil them with peas.Boil pasta separately in a big vessel adding 2 tsp oil and 1/2tsp salt. seive it..
- Cut capsicum,cabbage and onion spring separately..
- Cut mushrooms in small pieces.Saute them in a little oil..
- Take olive oil.Add tejpatta and cloves then ginger garlic paste. Now add all purpose flour,fry it till aroma comes..
- Start adding milk slowly slowly stirring continuously..
- When whole milk finishes add seasoning,black pepper,oregano and chili flakes..
- Now add pasta, all boiled vegetables then mushrooms,capsicum and cabbage.Transfer the mixture in a serving dish or pie dish..
- Cover the surface with grated cheese and paneer..
- Grill it for 10 mts in oven. Eat and relish. (Optional).